Los Angeles has a thriving food scene, with food truck catering Los Angeles being amongst the best in the world. Los Angeles is one of the most sought-after destinations in California due to in part to the vibrant local food scene. Amazing chefs who open a food truck serving fresh seasonal ingredients have helped diversify LA’s cuisine.
The History of Food Truck Catering
California has long supported independent traders and while LA may only just be in the top 5 places to visit, it has long championed small producers and food businesses.
In the early 1800s, you could stroll through downtown LA and be met with horse-drawn carriages that sold food to locals and tourist heading into town. The love for street food was heightened in the 1970s with the arrival of a kitchen on wheels that make the food truck catering industry burst into action.
If you love food and want your own food business you can be a part if the next generation of food trucks in LA. Firefly Fabrication can help you with all aspects of your business including branding, menus, truck parts and maintenance.
Knowing Where to Park your Food Truck
Vendors were allowed to apply for a permanent place to park up or a license to drive around the most popular LA hotspots and their dreams of opening up their restaurant were achieved at a fraction of the start-up costs.
Time has moved on and there are more regulations that need to be adhered to, but the people of LA are still happy to support independent businesses and event planning teams recognize the power of food truck catering too. There are no restrictions on competition, which means that chefs and food brands are constantly dreaming up innovative menus to keep their regulars happy and to help them be the talk of the town.
If you are an avid foodie and want the people of LA to taste great street food you should start your own food truck with the help of the best food truck builders in LA, Firefly Fabrication
